Archive for the ‘Press’ Category
BATDORF & BRONSON COFFEE ROASTERS CELEBRATES 25 YEARS
August 2011 marks the beginning of a 25th anniversary celebration at Batdorf & Bronson Coffee Roasters. For the next three months Batdorf will commemorate a commitment to extraordinary coffee, service and sustainability by visiting with employees. Visit this blog to find new interviews with or introductions to Batdorf employees through the end of the year. [...]
Batdorf & Bronson Atlanta + Atlanta Culinary Tours= Fun Learning!
This past Wednesday, Batdorf & Bronson Atlanta played host to their first of many upcoming dates on the Atlanta Culinary Tours calendar. Atlanta Culinary Tours organizes foodie tours all over Atlanta that usually focus on individual areas of Atlanta, but after attending a Coffee 101/Roastery Tour I led a few months ago, decided they wanted [...]
The Seattle Weekly Reviews Olympia’s Coffee Spots
Looking for a great coffee experience while visiting Olympia. The Seattle Weekly shares their opinion on best spots for espresso fans.
Learn How Coffee is Made
Batdorf & Bronson’s Atlanta roastery will be featured on the Discovery Channel’s Factory Made program on Wednesday, January 13 at 11:00 a.m. (Mountain), 12:00 p.m. (Central) and 1:00 (Eastern and Pacific). Each episode has four segments on how everyday items are manufactured. Marvel at coffee as it journeys from “green” beans going into the hopper, [...]
Things To Do In Olympia – Cup Coffee
Sunset Magazine featured Batdorf & Bronson’s Tasting Room in the January, 2010 issue as a top pick destination while visiting Olympia, Washington. Coffee 101 Tastings at Batdorf & Bronson Coffee Roasters are as nuanced and educational as a trip to a winery. Staffers will unpretentiously guide you through samples of fair-trade coffees featuring “intense notes [...]
A guide to Atlanta coffee
Atlanta’s alternative weekly paper Creative Loafing recently held a blind espresso tasting panel where our Dancing Goats Blend placed second. The panel of judges were impressed by the blend’s “nice mid-range acidity with some bitter almond flavor notes”. Read the whole article here.
Coffee: The World in Your Cup
Join us at the Burke Museum in Seattle, Washington this Saturday, May 9th from 11am – 2pm. Green coffee buyer Scott Merle will demonstrate the characteristics of new crop coffees from Central America. Learn how to discern ultimate freshness in this comparative coffee tasting with Olympia specialty coffee roasters Batdorf & Bronson.
The Best Coffee In Olympia
Batdorf & Bronson’s Tasting Room was mentioned in Journey Magazine May/June 2009 roadtripping guide as the best-of-the-Northwest.
El Salvador Siberia Review
Ken Davids tells us what we already knew – that we’ve got a seriously stunning coffee on our hands! Our El Salvador Siberia just scored ninety-four points on the Coffee Review website! Carmen and Rafael Silva produce this excellent coffee, and we’ve been working with them to bring it in since discovering it in the [...]
Expand Your Palate
Photos, PDF and excerpt courtesy of Fresh Cup Magazine For those of you who read the specialty coffee and tea magazine Fresh Cup, you may have noticed the “Roasters Realm” article by our one and only Roastmaster and Coffee Buyer Scott Merle. Read his words of wisdom on expanding your palate and building your library [...]
- Monday mornings are made for our fresh crop Organic Nicaragua Isabella! Try it today!
