Archive for the ‘Travel’ Category
The final round of the 2011 Nicaragua COE offered some amazingly well balanced coffees with tart acidity and rich bodies.
Many people throughout the specialty coffee industry will be heading to Houston, TX in the next few days to take part in the Specialty Coffee Association of America (SCAA) Event. Batdorf & Bronson Coffee Roasters will have several folks down at The Event participating in nearly every part of the show. Atlanta’s Community Outreach Coordinator, Read more
Round 1, sessions 4, 5 and 6 were filled with cocoa and vanilla aromas.
During round one, it was the judges job to narrow 60 coffees down to only the best offerings, which will be done in three sessions.