Tazza d’Oro in the Press

Tazza D'oro - Pittsburg's neighborhood cafe

Longtime wholesale customer and friend of B&B, Amy Enrico at Enrico’s Tazza d’Oro is featured in June/July’s issue of Barista Magazine! Amy is noted in the article "Mid-Life Coffee" as one of several daring entrepreneurs who have made a successful move into the coffee industry later in their career lives. Amy takes customer service and barista training very seriously and has traveled to our Olympia roastery from Pittsburgh several times for intensive trainings with our staff. Congratulations to Amy on being recognized for doing such a great job!

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3 Responses to “Tazza d’Oro in the Press”

  1. Amy says:

    Thanks, Batdorf and Bronson for putting Tazza D’Oro on your blog. Yinz guys are really rad!

  2. Bez says:

    It’s great to see Tazza D’Oro on this website. Who would not want to sit in a setting that gorgeous with a great cup of something or other? See, a midlife crisis can result in something good like this place.

  3. Scott says:

    Amy, you deserve the recognition. Keep up the great work!

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